Sous Vides – Discover the top 10 picks for the ultimate cooking experience. From precision temperature control to easy-to-use interfaces, these sous vide machines deliver restaurant-quality results in the comfort of your own kitchen. Compare and find the perfect sous vide that meets your culinary needs and elevates your cooking game to the next level. Whether you’re a seasoned pro or just starting, our comprehensive comparisons will help you make the right choice. Explore now and unlock the secret to perfectly cooked meals every time.
- Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker Nano circulates water at the exact temperature required for perfectly cooked meals, no matter what’s on your menu..Temperature : 0˚-92˚C (32˚-197˚F) | +/- 0.1˚C (0.2˚F) accuracy.
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for chicken, fish, vegetables, eggs, beef, lamb, pork, and more. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Small but mighty: The 12.8″ Anova Precision Cooker Nano stows away in any kitchen drawer next to the whisk and ladle, so your counters stay uncluttered and your favorite new cooking tool stays within reach. Nano easily attaches to any stock pot or container with a fixed clamp, and is constructed of super durable plastic that’s easy to clean.
- Anova App (free): Precision Cooker – Control your cook directly on the app or on the cooker itself
- Perfect results every time: Never over or under cook your food again. The Anova Precision Cooker circulates water at the exact temperature required for perfectly cooked meals, no matter what’s on your menu. Use the Anova app to access thousands of free recipes and monitor your cook from anywhere via your smartphone.Power 1100 Watts.Power 1100 Watts
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for nearly any food. Chicken, fish, vegetables, eggs, beef, lamb, pork and more are all ideal foods for sous vide. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Easy to use: Whether cooking a simple meal or an extravagant feast, the Precision Cooker heats water faster and holds temperature precisely so you can get cooking quicker than ever. It easily attaches to any stock pot or container with an adjustable clamp, and is water resistant for when accidents happen in the kitchen. Flow Rate – 8 Liters/min
- Customer experience: Designed in San Francisco, CA. Anova delivers thousands of sous vide recipes for free in the Anova app, created for cooks of every skill level by award-winning chefs and home cooks alike.
- Flavorful Dishes: Sous Vide cooking maintains the nutrients and moisture of the ingredients, and the taste of the ingredients is more flavorful than normal cooking at a constant temperature for a long time
- Accurate Control: Based on thousands of food tests, this sous vide cooker could accurately control cooking time and temperature
- Clear Indicator: The red ring lamp shows the setting status and heating to a setting temperature, the lamp ring goes green to indicate that the it reaches the setting temperature, and it turns blue to indicate that the cooking process finishes
- Intelligent Design: The power is 1000 W. Our sous vide cooker features a wide temperature range of 77.0-198.5 °F (25-92.5 °C), and the max timer setting of 99: 59 hours
- Perfect results every time: Never over or undercook your food again. The Anova Precision Cooker Pro circulates water at the exact temperature required for perfectly cooked meals, no matter what’s on your menu.
- What to cook: Sous vide (pronounced “sue-veed”) cooking offers the perfect level of doneness for nearly any food. Chicken, fish, vegetables, eggs, beef, lamb, pork, and more, are all ideal foods for sous vide circulation. The ability to lock in flavor and moisture during the cooking process results in texture and taste that is second to none.
- Our most powerful sous vide cooker: The Anova Precision Cooker Pro was ruggedized to thrive in the most demanding of kitchens, able to heat up to 100L of water when in a covered container, and run for a minimum of 10,000 hours straight. Constructed of stainless steel, it is drop tested and IPX-7 rated; drop it on the floor or dunk under water, and you can keep on cooking, no problem.
- Easy to use: Simply attach the precision cooker to your own pot or container, fill the pot or container with water, add your food in a sealed bag, and cook manually with the built-in controls or with the Anova app
- Pros have been doing it for years, and now you can too. Sous vide (pronounced sue-veed) is a cooking technique that utilizes highly precise temperature control in a circulating bath of water to deliver consistent, edge-to-edge perfect results, with virtually no risk of overcooking your food.
- Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: 1) We upgraded to use dual band WiFi for improved connectivity. 2) A two-line touch screen display allows you to quickly view time and temperature.
- The adjustable clamp makes it an ideal fit on nearly any pot that is deep enough to meet the minimum water depth requirements. A removable stainless steel skirt on the cooker’s lower half makes it easy as a twist of the wrist to detach and clean the skirt either by hand or in the dishwasher.
- Anova App (free): Control your time and temp directly on the Anova app or directly on the cooker itself.
- COOK LIKE A CHEF, AT HOME: Create perfectly cooked meals with our superior precision-controlled Sous Vide immersion circulator that delivers incredibly tasty, juicy results without overcooking
- Stainless steel 1000 Watt SOUSVIDE ART Cooker with universal clamp to attach to any cookware.
- WHAT YOU CAN COOK: With your SOUSVIDE ART Cooker, you have limitless cooking options – from chicken, fish, vegetables, egg, meat, beef, lamb, pork, and much more! Our superior technology lets you lock in flavor, retain more nutrients, and create tender, restaurant-style dishes right from your kitchen
- HEALTHIER, TASTIER COOKING: Our premium Sous Vide machines preserve more nutrients and vitamins in your foods than other methods of cooking with no additional oils or fats required for flavoring. Plus, Sous Vide cooking is the meal prepper’s ultimate dream for batch cooking delicious, nutritious food
- COOK LIKE A CHEF, AT HOME: Create perfectly cooked meals with our superior controlled Sous Vide cooker immersion circulator that delivers incredibly tasty, juicy results without overcooking
- Stainless steel 800 Watt SOUSVIDE ART Cooker with universal clamp to attach to any cookware.
- WHAT YOU CAN COOK: With your SOUSVIDE ART Cooker, you have limitless cooking options – from chicken, fish, vegetables, egg, meat, beef, lamb, pork, and much more! Our superior technology lets you lock in flavor, retain more nutrients, and create tender, restaurant-style dishes right from your kitchen
- HEALTHIER, TASTIER COOKING: Our premium Sous Vide machines preserve more nutrients and vitamins in your foods than other methods of cooking with no additional oils or fats required for flavoring. Plus, Sous Vide cooking is the meal prepper’s ultimate dream for batch cooking delicious, nutritious food
- CREATE RESTAURANT-QUALITY DISHES: Precision-controlled sous vide immersion cooking delivers perfect results every time
- EVEN COOKING: Circulates heated water uniformly, with no hot or cold spots
- EASY TO READ: The tilted LED display and digital touchscreen with color-coded status indicator is easy to read from across the room
- QUICK CLAMP: Easily clamp the Accu Slim Sous to a cooking vessel with one hand
- The Breville Joule Turbo Sous Vide provides an automated cooking experience powered by Breville+, simplifying meal time. This powerful sous vide machine makes cooking easy, especially when cooking meat. Just put it on Autopilot and let it do all the work for you
- Introducing Breville+: Open a world of instant mastery with 1000+ guided recipes, live and on-demand classes, cook guides and more. Featuring recipes from leading food content experts, all tested and tuned exclusively for your Breville appliance
- TURBO MODE: Perfect results in half the time. The new Turbo feature uses complex algorithms and powerful cloud computing to cook your favorite sous vide proteins in half the time
- VISUAL DONENESS: Select your desired doneness results before you start cooking from Rare to Medium to Well done, and everything in between
- 𝗦𝗼𝘂𝘀 𝗩𝗶𝗱𝗲 𝗖𝗼𝗼𝗸𝗲𝗿 𝗚𝟯𝟯𝟬 𝗔𝘄𝗮𝗿𝗱𝗲𝗱 𝟮𝟬𝟮𝟯 𝗥𝗲𝗱-𝗗𝗼𝘁-𝘄𝗶𝗻𝗻𝗲𝗿 𝗽𝗿𝗼𝗱𝘂𝗰𝘁
- Wi-Fi Control: Download and connect to the “VeSync ”APP. No matter where you are, you can easily set and monitor the WIFI Sous Vide Machine through your phone. Regular updates to the APP can get the latest advances in Sous Vide technology.
- Programmable Chef Menu: The First world invention with integrated chef menu in sous vide cooker. Without being overcooked. So more nutrients and vitamins are preserved and you can enjoy the perfect taste of a top chef every time!
- Colorful Touchscreen LCD Display: G330 Sous Vide with big colorful LCD screen, it can clearly display of 25 original healthy recipes created by famous restaurant chefs and 4 custom recipes, swiping the screen left or right can select recipes you like conveniently.